We welcome your entries of
recipes, family traditions and table settings
for the Easter and Passover holidays.
Send us a single recipe, and entire menu and
or decor ideas by March 21, 2009 to be judged
by our staff.
The winner
will receive a signed copy of the cookbook, Small
Parties by
Marguerite Henderson, a respected, talented
chef and author in Salt Lake City, Utah
Entries
become the property of French Country Farm and
will not be returned.